Whole Red Snapper…………………. $25.95

Fresh Red Snapper broiled in extra virgin olive

oil, herbs, a little oregano, touch of garlic and

citrus, served with marinated red cabbage, sliced

oven roasted potato and rice pilaf.

Shrimp Kabob……………………….. $21.95

Grilled jumbo U-12 shrimp, marinated with

herbs and spices, served with organic vegetables

scattered about the plate, marinated red cabbage,

fresh sautéed spinach, sliced oven roasted

potato and rice pilaf.

Broiled Salmon………………………. $21.95

Fresh fillet of Alaskan Sakai Salmon in an

aromatic chef sauce, served with organic

vegetables, sautéed spinach, marinated red

cabbage, sliced oven roasted potato and rice

pilaf.